Cultivating Japan’s Rare White Strawberry

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In Japan, there's a specialty fruit craze sweeping the nation, from square watermelons to grapes the size of Ping-Pong balls. Still, the crown jewel of the luxury fruit basket is the white strawberry, bred to be a whole lot bigger and a whole lot sweeter than its classic red counterpart. We took a tour of Yasuhito Teshima's farm in Karatsu, Japan, to find out why so many people are spending a pretty penny for a taste of these famous white berries.
newtboysays...

I've been growing white strawberries (called pineberries, because they are supposed o taste like pineapple, but don't) for years. They spread into my aquaponics bed and took off. They grow and spread like wildfire, but we weren't impressed with the fruits, so I use them as ground cover mostly.

bamdrewsays...

I'm also familiar with the relatively small pineberries; neat to see these huge white strawberries. Might just be a curiosity, as its possibly noteworthy that they didn't have the journalist trope of brief interview snippets from customers saying, 'oh I love these white strawberries, they are so delicious', or 'oh my husband doesn't like regular one but loves these white strawberries', etc..

newtboysaid:

I've been growing white strawberries (called pineberries, because they are supposed o taste like pineapple, but don't) for years. They spread into my aquaponics bed and took off. They grow and spread like wildfire, but we weren't impressed with the fruits, so I use them as ground cover mostly.

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